Top Best American Restaurants in Laval

"Since 1942, Beauty’s Luncheonette has been serving up generous portions of their lovingly cooked Jewish-inspired breakfast and lunch fare in their timelessly cool retro 50s diner on the corner of Saint-Urbain and Mont-Royal. In fact, Beauty’s is one of the oldest operating brunch joints in town, and depending on who you ask, it might just be Montreal's first. Beauty’s serves all the classic brunch stapes, including full breakfasts, fresh-pressed orange juice, salads, sandwiches, pancakes, and waffles, but also several unique specialties including their coveted bagel lox platter and downright legendary mishmash omelette, loaded with salami, hot dogs, green peppers, and fried onions."

"This Mont Royal mainstay got its start in 1942 when newlyweds Hymie and Freda Shkolnick (RIP) took over Bancroft Snack Bar across from what once was a hockey rink. Word about Freda’s mish-mash omelette and Hymie’s bowling nickname “Beauty” quickly spread, and the rest is history. Nowadays it’s hard to come by a blue booth or counter stool without a short lineup, but the wait is nothing that a Beauty’s Special—a bagel sandwich with lox, red onion, capers and cream cheese—can’t make better."

"The Beautys Special and the Mish-Mash are why people have been queuing up outside the doors of this Montreal institution since 1942: a bagel with smoked salmon, cream cheese, tomato, and red onion, and an omelette with hot dogs, salami, onions, and green peppers, respectively. According to the owner, no matter how many times you’ll try to recreate these simple dishes at home, you will keep coming back for that good ol’ Beautys taste."

"Located in the heart of the Mile End, Nouveau Palais is a spot much loved by locals. The cozy restaurant, which has kept many of the trappings of the former diner in which it is housed, consistently draws in a lively crowd, which converges on the restaurant’s booths to enjoy classic comfort food and drinks late into the night. It is not uncommon for a calm dinner at Nouveau Palais to turn into a rowdy dance party."

"Deville Dinerbar is a fun retro spot serving up delicious burgers and milkshakes. While the burgers didn’t beat Burger Bar for us, we still really loved the food here!. As you can tell, it’s also got some pretty Instagram-worthy decor."

"The Best Comfort Food in Montreal : where to treat yourself We all like to warm our souls with great comfort food. Here at Tastet, we’ve put together a list […]"

"Deville is the place to go if you want a limited and over priced menu. Everything in there is very generic and not tasty. My friend order a salad and got..."

"Poutine, that glorious Quebecois invention featuring french fries and cheese curds doused in gravy, is a must for every first time visitor to Montreal. The most famous spot is La Banquise, which servers poutine to the hungry (sometimes drunken) masses 24 hours a day. I asked my friend Jodi, a local, for her recommendation, and she suggested Frite Alors!"

"If you don’t want to venture as far as La Banquise, you could just go to Frite Alors!. in the Latin Quarter. It also has delicious poutine and it’s a little more centrally located. But La Banquise is a classic for a reason, in my opinion, so I think it’s worth it to go."

"The pogo was undercooked lol...Poutine was ok.I used to go to the frite alors near udem a lot when I was going to school. Now the sauce is not the same a..."

"For over half a century, Mister Steer has been serving one of the most popular kosher burgers in Montreal!. The industrial-looking interior speaks to American restaurant chains yet the burgers are excellent. The best-known are the Mr. Steerburger, Mr. Baconburger and Mr. Cheeseburger."

"One of the sole reliable cheap breakfasts in the downtown area, Mister Steer is known for its burgers, but it also has diner classics, including the option for Steerburger and eggs."

"The customer service at this restaurant is absolutely horrendous, I went there and was turned away, with no explanation. From inside the restaurant, an e..."

"This family-run hole-in-the-wall may have “hot dog” in its name, but it’s the heaping side of crispy golden fries that have Montrealers trekking to Cote-Vertu at the end of the Orange Line. With only eight stools lining the counter, it’s often standing room only inside except when warm weather invites patrons to spill out onto a tiny terrasse. In its 50+ years in business, a collection of stickers has accumulated on the fryer hood, beside which hangs an obligatory Montreal Canadiens flag and hand-painted yellow menus that offer steamed chien chaud for a dollar seventy-five."

"Burger de Ville is a family-owned business that started in 2009. These are premium quality burgers, made with fresh produce and they are delicious. The prices are reasonable, there are no airs and graces about the place and everyone is very friendly."

"Au chien fumant, on brunch des classiques revisités très bien exécutés et très copieux. On conseille les pancakes, accompagnés de framboises du Québec, d’un crumble de pistache au masala chaï, de menthe et d’un beurre au thé noir !. Si vous n’avez toujours pas l’eau à la bouche après une description comme celle-ci, on ne sait quoi dire de plus !"

"Nothing amazing, but they have some nice grilled chicken sandwiches that you can dress to your liking. If you're looking for your not-so-everyday fa..."

"Alati-Caserta is a well-known traditional Italian pastry shop in Little Italy. Since 1968, the house has specialized in the most classic Italian confections from their fabulous homemade cannoli (among the best in town!) and biscotti, to their Code d’Aragosta (lobster tail) and delicious cornetto. We love this address for the excellence and authenticity of its products, and its original 1968 décor that takes us back to another era!"

"Montreal’s pastry options are vast with its regular injections of young guns contributing to the scene. As a result, sometimes the more old-school, traditional options are easy to forget about. Eating cannoli at Little Italy’s Alati Caserta can rectify that problem though: They are far from forgettable."

"Impossible de ne pas s'arrêter lorsqu'on passe devant une succursale de Cocobun... Les pâtisseries nous attirent par leurs effluves (les brioches, autant sucrées que salées, sont délicieuses), mais le bubble tea a aussi tout pour plaire!. Cinq saveurs sont disponibles et les prix sont doux."

"The elegant Hotel William Gray in Old Montreal’s the home to a pair of notable terrasses. The William Gray Terrace on the eighth floor—with views onto Old Montreal and Montreal’s commemorative 375th anniversary Ferris wheel—serves brunch, lunch and dinner with a focus on summer wines, cocktails and local beers. On the fourth floor, new terrace concept Perché offers an intimate small-scale lounge that specializes in healthy eats with West Coast flavours and unparalleled views onto Place Jacques Cartier."

"A lush and sophisticated rooftop oasis, set above the bustling Place Jacques-Cartier in Old Montreal. Reminiscent of a Californian lounge, Perché rooftop really brings a large slice of summerish vibes to Montreal. Green and colorful, here you can enjoy a warm, vibrant and welcoming ambiance, along with fresh street-food-style dishes, a global wine list and seasonal cocktails & mocktails."

"Aptly named, Perché is comfortably perched four storeys above Place Jacques-Cartier, overlooking the scramble of street performers and out-of-towners by Nelson’s Column."