Top Best American Restaurants in Whitby

"There’s something about the buttermilk fried chicken and waffle combo that just works well. Every dish on the Stockyards Smokehouse & Larder’s Sunday brunch menu incorporates the exceptional barbeque cuisine the restaurant is known for, whether it’s paired with smoked meat or housemade bacon or sausage. Priced from $10 to $20, Stockyards favourites include the Dirty Bird (a boneless fried chicken breast topped with bacon and cheddar, a sunny side-up egg and gravy, served sandwiched between a Belgian waffle) and the classic Stockyards breakfast sandwich (a deep-fried poached egg with bacon or country sage sausage and aged cheddar on a buttermilk biscuit)."

"Despite demand from customers, the owners of this little smokehouse/diner haven't enlarged the space, expanded the brand, or even gotten a liquor license. Instead, they’ve stayed the course, satisfying the neighborhood with juicy fried chicken, burgers, and, on Tuesdays, Fridays, and Sundays, smoked ribs."

"Always show up a little earlier, as this place is POPULAR!!!!. You may get caught in a lineup, but always 100% worth it."

"Donuts baked fresh daily, hand-cut fries, from-scratch onion rings—at Uncle Betty’s Diner it’s all about homemade. With a family-friendly vibe in a bright colourful space, this place also has an ice cream parlour attached. When: Monday closed; Tuesday to Wednesday, 11:30 am to 8:30 pm; Thursday to Friday, 9:30 am to 8:30 pm; Saturday to Sunday, 8:30 am to 8:30 pmWhere: 2590 Yonge Street, Toronto"

"Known for their crispy hash browns, house-baked bread, and even smoking their own bacon, White Lily Diner doesn’t mess around. Using only fresh, locally-sourced ingredients in each dish — it’s no wonder people go crazy for this place. When: Monday to Tuesday closed; Wednesday to Friday, 8 am to 10 pm; Saturday to Sunday, 9 am to 10 pmWhere: 678 Queen Street East, Toronto"

"A charming interior with an eclectic menu would be one way of describing this relaxed diner. From baking their own bread and smoking their own bacon and salmon, White Lily Diner prides itself on serving quality, well-thought-through comfort food. Photo Courtesy: @DishedToronto"

"Lily Garden Chinese Restaurant welcomes parties and banquets, including: Birthdays, Family Gathering,Parties for all occasions. Chinese Food Restaurants, Asian Restaurants"

"Based on Bay Street, it’s a really easy spot to get to for those weekend brunches when you’ve had a long night enjoying the city."

"Nugateau is an all-eclair patisserie known for authentic French baking techniques and high-quality products with no artificial flavourings. Nugateau has a brilliant selection of creative flavours like Roseabelle (Raspberry Rose & Mascarpone Cream, Raspberry Compote, White Chocolate Glaze, Dried Raspberry and rose petals, Candied Almonds) and Belleviolette (Cassis cremeux,Violet glaze, Fresh Blackberry) meaning their eclairs are guaranteed to delight."

"A post shared by Nügateau Patisserie (@nugateau) on Mar 5, 2020 at 10:15am PST. While this french pastry shop is mostly dedicated to eclairs, cakes are to be found on the menu, and they’re made with just as much care as the tinier offerings. Made with no artificial flavourings, each of these works of art is decorated so elaborately that you almost won’t want to eat it."

"After a period of celebrating the jack-of-all-trades, it is nice to see some specialization in the dessert world. Nugateau is a bakery that uses French baking techniques to result in fantastic eclairs, and only eclairs. This doesn't mean that creativity is out of the window."

"Eva’s Original Chimneysmixes two of America’s most popular desserts; doughnuts and ice cream. Their specialty, Chimneys, are freshly baked Hungarian pastries with a crunchy outside and a soft inside. Eva’s offers not only a satisfying treat but also a visual experience, as the Chimney Cakes are baked using a traditional-style, open rotisserie grill, just like on the streets of Budapest."

"Owners Justin and Kristin Butler first launched Eva’s Original Chimneys as a food truck in 2015. The family-run Toronto ice cream business was named after Justin’s grandmother who’s originally from Budapest. The duo’s Hungarian chimney cone concept (known as Kürtöskalács in Hungary or Trdelník in Czech), was such a success they opened a storefront in 2017 on Bloor Street West."

"Eva’s Original Chimneys has always been very vegan-friendly. Their chimney cones are naturally vegan, and they have vegan ice cream, too. Many cones are marked as vegan on the menu."

"Gelato is the creamier, lower fat cousin to ice cream, and it comes in flavours that will rock your world. At Arte, they’ve got 45 flavours up their sleeves, including personal favourites like espresso, pistachio, and hazelnut."

"Considered one of the largest cultural centres in the world, this not-for-profit has recently introduced the Moriyama Nikkei Heritage Centre: a permanent museum with artifacts and interactive displays that showcases the history of the Japanese community, including settling in Canada, internment, and modern day."

"Clint Roenisch gallery opened its doors in 2003 adjacent to the Museum of Contemporary Canadian Art (MOCCA) in downtown Toronto. The gallery represents a diverse selection of cross-generational artists working across photography, sculpture, painting, film and installation and over the years has built up an impressive roster of international artists. Clint Roenisch has been the location of premier solo exhibitions in Canada by several international artists, including Roger Ballen (Johannesburgh) Heather and Ivan Morrison (Wales) and Marcel van Eden (Zurich)."

"This former warehouse building on Ryerson's campus is a multi-faceted space. While it's best known for its galleries and art shows, the RIC has been amassing works since 1969, so the space is now home to a collection of nearly 375,000 historical photographs by seminal photographers like Eugene Atget and Brassai. View this post on Instagram"

"HCafe is a Japanese bakery serving up freshly-baked, traditional Japanese cheesecakes. It’s one of my family’s favourite dessert places in Markham – we love the taro Japanese cheesecake!. Their Markham location is located in Main Street Unionville neighbourhood, which is also one of the cutest and most Instagram-worthy spots in York Region 😉"