Best Dessert in Whitby

"Nadege has four locations in Toronto and all in posh and upscale neighbourhoods. This makes sense, as the desserts look like they could be on a best dressed list. Ganache and curd tarts are decorated with fruit that is so artfully arranged, it feels a shame to eat it."

"What: This shop makes French-style ice cream and sorbet from scratch using local high-quality dairy and fresh fruit. Mini macarons, one of their most popular toppings, are officially back . Where: 780 Queen St W"

"Add a fanciful touch to any birthday celebration with a cake from Nadège. Customers can purchase either a large or individual cake. They come in a variety of gourmet styles and flavours."

"What: This shop is a Toronto institution, selling carefully crafted artisanal gelato since 2000. Ed, the founder, was inspired by his mother’s love for fresh ingredients and his love for Steve’s Ice Cream store from when he lived in Boston in 1971. Where: 2224 Queen St E (The Beach), 920 Queen St E (Leslieville), 189 Roncesvalles Ave (Roncesvalles), 2370 Lake Shore Blvd W (Mimico)"

"If you’re looking for a good ice cream to try, then Ed’s has to be on your list. Ed is an actual guy who started it all at the Beaches location back in 2000. Since then, Toronto has been blessed with four Ed’s locations serving up small-batch, homemade ice cream that is done on site and with the purest of ingredients."

"You’ve probably heard of Ed’s Real Scoop before – they’re one of the best ice cream spots in Toronto!. They also serve up amazing gelato, including classic flavours like Espresso or more fun flavours like Red Hot Chile Chocolate or Green Apple. You can find them in The Beaches, Leslieville, Roncesvalles, and Mimico."

"For some of the best Italian gelato in the city, Bar Ape (pronounced ah-pay) is a no-brainer. An ape is a three-wheeled motorcycle and the founders got their start selling their fresh-made gelato by driving one around the city. From their small-batch gelato bars, soft serve, traditional gelato cups and to-go sundaes, you know you’ll always get the finest quality here alongside new creative flavours."

"Known for its traditional Italian gelato, one of Bar Ape’s most popular menu items are its ice cream bars. Established in 2014, Bar Ape is a cash-only, service-style takeout window. All of the ice cream bars are $5 and flavour options include lemon, chocolate, raspberry, orange creamsicle, coconut and almond, pistachio and hazelnut chocolate."

"Bar Ape is a taste of Italy packed into a 40-square-foot food truck. Bar Ape puts a spin on traditional handmade gelato by serving it in the form of chocolate-dipped bars. Bar Ape is the place to go for a unique take on gelato, offered in popular flavors like pistachio and hazelnut chocolate."

"If you’re fu-going to Fugo, expect to be tempted by unique ice-cream flavours, mini-donuts being made before your eyes, and house-made marshmallow fluff. The dessert place has minimal space but maximum flavour. The staff have always been kind when I’ve been, and it’s a nice place from which to grab a take-out treat, or a box of mini donuts!"

"Fugo Desserts is a tiny dessert shop located on Dundas Street West near University Avenue. The popular sweet shop specializes in serving creative ice cream cones, gourmet mini donuts and specialty coffee and tea. Fugo owners Jethro Kwan and Jie Dai offer playful Asian-inspired ice cream that is both scoopable and soft serve."

"Yorkville’s best scoops can be found at Summer’s Ice Cream, a subterranean space on Yorkville Avenue. Owners Ron and Lianne Tokey manage the popular ice cream parlour, which now offers its creative flavours in tubs at grocery stories. Ron describes the story behind the name, “it was inspired by Helka’s brother Shukry Regepovich who started an ice cream store called Sweet Memories in Victoria, British Columbia."

"A post shared by Summer's Ice Cream (@summersicecream) on Apr 4, 2019 at 7:47am PDT. (Yorkville)summersicecream.com. Everything's made in house (daily in small batches) at this Yorkville staple that's been going strong since 1985."

"Lickadee Splitis the ideal spot to take the little ones for ice cream, as it boasts a kid-friendly atmosphere. It is located in Olde East York Village and has rows of outdoor seating, with adult chairs on one side and colorful kiddie plastic chairs on the other. The decor adds to the fun vibe of the shop, with ice cream cutouts on the window and a chalkboard wall."

"Woo your love interested at this Italian restaurant offering an impressive wine list and immpecable service. Signature dishes like buratta with roasted grapes, and the chili-spiked all’amatriciana wins hearts everytime. Address: 832 Dundas Street West, TorontoPhone: 416-364-4785"

"Head to this North York vendor if you’re looking for a taste of looped Korean churros with a variety of wild and tasty toppings. They also do oversized cotton candy."

"Find it: 180 Queen St. W., plantarestaurants.com, @plantaqueen. The atmosphere: Chef David Lee wowed Toronto foodies with Nota Bene, his Queen Street resto where well-heeled locals would head for the tasting menu. In a bit of a surprise move, the chef opened Yorkville’s Planta in 2016, a plant-based resto for the same style of patron."

"With several Planta restaurants in Toronto (and Miami!), each with a different theme and menu, Planta Queen has an Asian focused menu. All Planta restaurants are 100% vegan. They’ve got wok noodles, sushi, dumplings, small plates, and raw specialties."

"We absolutely love everything that is going on over at Planta. There is not a single boring spot to be found on the interior of this delectable plant-based resto. Even the chairs are dope!"

"Sitting in Chinatown, Asian Legend is one Chinese restaurant in Toronto, Canada, that is surely capable of teleporting one to the Republic of China just by the flavors and tastes that they offer. From chicken and duck to greens and an extensive variety of noodles, the Asian Legend has plenty to offer. Apart from plated dishes, Asian Legend also gives travelers and locals an opportunity to fill up their bags with microwave-ready meals, making sure that one doesn’t miss out on something extremely delectable by virtue of time crunch."

"A post shared by Caitlin (@caitlinjans) on Apr 20, 2019 at 8:33am PDT. The Stop’s Farmers Market at Artscape Wychwood Barns is a go-to-go place in Toronto and a long-standing facility and arts’ hub, which features a gallery, studios, and a farmers market. It has a good selection of baked goods and organic produce, from vegan food vendors to gluten-free and nut-free stalls."

"Or if you’re with kids the Ripley’s Aquarium which is just below the tower is one of the best places to visit in Toronto. From the tower make your way up to Queen Street where you can then catch a streetcar or start shopping your way down the street. Further down Queen Street West you’ll find Kensington Market, a bohemiam and hipster neighbourhood filled with vintage shops and many ethinic cuisines. It’s a great spot to stop for lunch or you can wait as you make your way to Chinatown."

"Than you must head to the Ripley’s Aquarium to view over 16,000 creatures in front of your eyes!. Marvel at everything from seahorses, sharks, turtles, and more!"

"Vegan I Thali is an Afro-Caribbean vegan food restaurant and grocery store. All of their food is vegan (they are considered vegetarian because their grocery store sells honey). You can choose to eat the Thali plate, their world famous corn soup, chickpea nuggets, patties, samosas, and more."