Best Cake Places in British Columbia

"If you’re in the mood to get together with a few close friends, or just want to hang out alone with a steaming cup of your favored drink, a creamy slice of cake, some rich chewy cookies, or a super buttery croissant, then Mount Pleasant‘s Trafiq Cafe & Bakery is the place for you. This delightful spot is a haven for tea and coffee lovers, and especially those who enjoy a little sweet treat on the side. When you visit Trafiq, be sure to sample their signature Schnecken Buns for some gooey goodness (take some home for breakfast the next day,) and also a slice of Salted Caramel Cake."

"A warm and roomy corner on Vancouver’s bustling Main Street, Trafiq Bakery & Cafe makes for a perfect spot to drop by for a coffee break, breakfast or lunch… or to be straightforward, their insanely good Salted Caramel Cake and Matcha Tart. Trafiq specializes in their own variety of house-made buttery croissants, pastries, sandwiches and bread, but it’s the above two that are breaking the ceiling. If a single salted caramel cake is not enough for you, they even cater tiered cakes (6” cake on top of a 10” one)."

"A post shared by Alana Yee (@yvreats) on Feb 25, 2018 at 8:35pm PST. Trafiq’s multi-layered cakes are loved by Vancouverites and they come in a variety of flavours. Try their signature salted caramel, drizzled with homemade caramel sauc,e or the carrot cake, which is iced with a decadent cream cheese frosting."

"Known for more than just their cheesecake, this popular pastry and cake shop is a dream for anyone with a sweet tooth. But their cheesecakes are, simply, to die for. A simple selection of four — New York, chocolate marble, mango and lemon — the recipe manages to be both sweet and savoury, with that kick of salty cheese shining through as it should."

"Seriously, we cannot be expected to pick just one–not when the selections include Hedgehog (hazelnut and chocolate with Frangelico), Chocolate Obsession (chocolate truffle), Carrot cake with roasted hazelnuts, or Roasted Coconut Chiffon…just to name a few. Address: 2611 West 16th Avenue, Vancouver. Instagram: @trafalgars_sweetobsession"

"Venturing out to the west side of Vancouver, this almond croissant was the cheapest non-Starbucks variant, but it came at a price. Rise was probably the best point of this croissant with just a few gaps in layering. Look closely though, and notice the lack of almond paste either on top or within the croissant."

"Coco Exotique, Passion et Chocolat, Cassis et Matcha are three of the 24 cake types offered at Yaletown’s preeminent French patisserie, run by veteran pastry chef Peter Fong. Looking for something Fancy?. Ganache hand-makes custom, handcrafted bonbons, chocolate sculpture centerpieces and unique personalized cake decorations, like Louis Vuitton or Nike shoes (pictured), with quality ingredients like Cacao Barry Chocolate."

"Uniquely designed and handcrafted by a team of pastry chefs, the menu at Ganache is inspired by the seasons and changes regularly. The one consistent theme at Ganache is French technique with subtle Asian influences running throughout each of their incredible delicious pastries."

"Similar to my complaints about JJ Bean's croissant being too buttery, the almond croissant at Ganache was too sweet for me. The almond paste was extra moist and each bite felt more doughy than flaky. Almost no rise to speak of here, either, which is too many red flags for $5."

"Everyone talks about the double bake from Thomas Haas, but what if I told you there was a cheaper double bake option, and at least in a case-by-case comparison in my analysis, that came from a newer entrant in the Vancouver almond croissant scene?. While the almond paste was a little on the short side, it feels like the intention here was to showcase the mastery in flakiness and overall croissant mastery. The folds here were immaculate to say the least and the rise was off the charts relative to everything else on this list."

"We are an independent bakery specializing in naturally leavened sourdough bread and French inspired pastries. We believe in making everything from scratch, with fresh, high quality ingredients. All of our breads are made with whole grains and baked"

"Ladurée is a famous French bakery that’s all about their macarons. Their Vancouver shop was the first location in Canada, and you can find all kinds of delicious treats and drinks. The macarons are the perfect mix of slightly crunchy on the outside and decadently soft on the inside, and they’re so good."

"Vancouver was lucky enough to be the first Canadian home of Ladurée back in 2016. While the French sweet shop was best known for their macarons, they have since introduced a line of perfectly Parisian cakes and pastries that are so dainty and so cute that you’ll almost question devouring them (almost)."

"The gritty Powell block in Railtown may not seem like the place to find some of the city’s most exciting, globally inspired food, but it has been since 2015 with the arrival of the Mackenzie Room. In a small dining room decked out with hipstery brass chandeliers, distressed walls, and an ever-changing chalkboard menu, chef Sean Reeve and team use ingredients from the Pacific Northwest to reimagine classic dishes and create bold new creations with witty names like “Corn Porn” and “A Tripe Called Quest.” Opt for “I Want It All” to eat your way around the whole menu and definitely check out the off-menu selection of natural wines."

"This contemporary eatery offers amazing farm-to-table eats served family-style. The Mackenzie Room’s atmosphere, food, and service will always leave you feeling welcome. Address: 415 Powell Street, VancouverPhone: 604-253-0705"

"A post shared by Leanne Stevenson (@leanne.stevenson.8) on Oct 17, 2018 at 9:20pm PDT. FAIRY. LIGHTS. EVERYWHERE. Portside Pub is just a chill party place with more than plenty of space to dance. Catch the bartenders downstairs on the long bar and even order some good eats like the Farmhouse Baked Mac and Cheese."

"Opened in 1987, this park is as close as you’ll get to a “secret” waterfront park in Vancouver. It’s a space the citizens of East Vancouver advocated for, beginning in 1982; hence, the acronym-derived name: Create a Real Available Beach. Entering the park, you may notice small signage tacked to blue lampposts."

"This restaurant boasts a whopping 2,000 square feet of patio space. So if you’re looking to socially distance this place is probably it. Not to mention they also do Karaoke."