Best Shopping Malls, Outlet and Places in Manitoba Area

"Restaurants and food stalls in The Forks Start with breakfast at The Forks, a downtown green space where the Assiniboine and Red rivers meet. For 6,000 years, this place has been sacred for Indigenous peoples and now two former railroad properties, the Market Building and Johnston Terminal, are crammed with multicultural food stalls, restaurants and stores featuring locally made goods. Caffeinate at the very stylish Fools & Horses and eat at Kyu Grill, famous for its heroshima grilled-skewer sandwiches served with delicious Japanese sauces and toppings."

"The main entrance to Johnston Terminal at the Forks, in Winnipeg, Manitoba. Across the courtyard from the Forks Market is the four-storey Johnston Terminal building. It was built in 1930 as a warehouse and freight-forwarding facility[10] erected by Carter-Halls-Aldinger Company, and cost an estimated $134,700.[11] After a substantial addition in 1930, the warehouse was at the time one of the largest in Winnipeg, containing over 9,300 square metres (100,000 sq ft) of usable space."

"Johnson Terminal is located next door to the Forks and is another historic spot filled with shops and dining. Johnson Terminal was a former warehouse for CN Railway, but it has since been restored to help create the modern yet historic feel of The Forks area. There are remnants of the railway on display throughout."

"It’s not very often you’ll find a community of Icelandic culture, but Gimli, Manitoba is one of them!. Located just 89 kilometres north of Winnipeg, Gimli is a unique community created by Icelandic settlers and also a beach town, which is perfect on hot summer days. One of the most popular times to visit is during the Icelandic Festival of Manitoba comes to town."

"Converted from an old church into a community arts facility in 1987, this quirky live music venue features great local, national and international music of all varieties most weekends and some weeknights. Legends Gordon Lightfoot and Ron Sexsmith have both performed here, along with many other Canadian success stories. Rock out on the floor, or head up to the balcony and let the music wash over you."

"In the evening, get your music hit at the West End Cultural Centre. A former church on Ellice Avenue near the University of Winnipeg, it has a great buzz – its roots are in Winnipeg’s folk music scene but now all types of bands play there."

"Cre8ery Gallery And Studio is owned by Jordan Miller, an artist, mentor, consultant, and 2011 Woman of the Distinction award recipient. The collection features a wide range of art styles, materials, and genres. The works on display vary from seasoned professionals to creative newcomers looking to expand their horizons."

"This Exchange District gallery space rotates featured work by local artist members. Ever-changing exhibits showcase the best of local contemporary. The space also offers workshops instructed by professional artists."

"Established in 1977 1.pasquale’s Italian ristorante is known for serving delectable classic Italian cuisines. The restaurant offers scrumptious lasagna el forno, chicken, and eggplant parmesan. The homemade bread and pizza dough prepared fresh by hand every day are a hit amongst the netizens."

"The only real way to tell if summer has arrived in Winnipeg is to check this place as it gets filled up pretty quickly, It’s packed from April to October. Pretty sure it’s the designated hang out for biker groups, hipsters, lowkey models, and aspiring DJs all at the same time. This place is a must to go for bachelors."

"Restaurants and food stalls in The Forks Start with breakfast at The Forks, a downtown green space where the Assiniboine and Red rivers meet. For 6,000 years, this place has been sacred for Indigenous peoples and now two former railroad properties, the Market Building and Johnston Terminal, are crammed with multicultural food stalls, restaurants and stores featuring locally made goods. Caffeinate at the very stylish Fools & Horses and eat at Kyu Grill, famous for its heroshima grilled-skewer sandwiches served with delicious Japanese sauces and toppings."