Top Best French Restaurants in Vancouver

"Located on Abbott Street in the heart of Gastown, Jules Casual French Bistro is a cozy restaurant with an elegant bar and airy patio that serves French bistro classics in a quaint and romantic ambiance. Exuding a charming bistro setting reminiscent of Paris, the café serves a variety of authentic French cuisine with bold flavors and fresh ingredients in the French style of simplicity. Start with shareable appetizers like escargots with parsley and garlic butter or homemade country-style paté followed by entrées of seafood linguini and Brome Lake duck leg confit."

"is a classic French bistro close to the Goldcorp Center for the Arts on Abbott Street, the thoroughfare that runs north to south through Gastown. The menu showcases real, authentic Gallic cooking and classic dishes."

"This Gastown gem offers a chill atmosphere and delicious authentic French bistro eats, what more could one ask for?. Address: 216 Abbott Street, VancouverPhone: 604-669-0033"

"One of Vancouver’s most acclaimed restaurants, Le Crocodile blends traditional French cooking with innovative West Coast style. Chef Michel Jacob opened the restaurant upon his arrival in Vancouver, seeking to match and achieve the level of culinary standards and service of the finest restaurant in his hometown of Strasbourg, the three-star Michelin restaurant Au Crocodile. Thirty years later, with some of the original staff still there, Le Crocodile is at the top of the list for business people who want to impress a client, and generation after generation of families have passed through the restaurant’s doors."

"Celebrating its 30th anniversary this year, the acclaimed Le Crocodile, in the heart of downtown Vancouver, remains steadfast in its French fine dining roots elevated by chef and owner Michel Jacob’s “innovative West Coast style” and “Alsatian flair.”. Location: 100 - 909 Burrard St."

"A post shared by 🐙仔 (@celine_wwwdi) on Jul 19, 2018 at 11:20pm PDT. One of Vancouver’s most upscale French restaurants, this elegant space serves classic French cuisine. Their menu has a little bit of everything, with fois-grais terrine, veal sweetbreads and grilled sable fish."

"A favorite among Vancouverites for sublime cuisine, fine wines and impeccable service, Les Faux Bourgeois is a popular restaurant with couples looking for an intimate, romantic spot for dinner. The French-inspired menu features signature starters of escargots de Bourgogne, country-style pork paté with homemade bread, and a variety of sweetbreads, along with entrées of mussels in white wine, canard confit, and coq au vin. The cuisine is accompanied by a range of fine wines from around the world, craft beers and local microbrews, high-end spirits, and classic cocktails."

"Les Faux Bourgeois is a favorite among Vancouverites because the food is excellent, the atmosphere is warm, and the price is right. You don't have to spend a bundle to enjoy classic French cuisine in Vancouver, making this spot a perfect place to take a date. The dishes are ample in size and most mains are under $25."

"If you have a love affair with Parisian cafes, Au Comptoir in Vancouver's Kitsilano doesn't disappoint. They're also open for breakfast, lunch, and dinner so you've got options. In the morning go for the flaky pastries or the omelette with gruyere, fine herbs, and salad; with a cafe au lait, of course."

"If you have a love affair with Parisian cafes, Au Comptoir in Vancouver's Kitsilano doesn't disappoint. When the sun rises and you're feeling perfectly caffeinated, marinate over the breakfast menu. From simple options to the more involved, there are just enough items to make your decision a tough one."

"A post shared by Au Comptoir (@au_comptoir) on Aug 23, 2018 at 10:02am PDT. Reserve a table for two at this Parisian spot for a night of romance. This is the place to savour a glass of fine wine as you tuck into French classics like cassoulet before sharing one of their house-made desserts."

"Bringing a taste of France into the heart of Vancouver, Bistro Absinthe is a family-owned and operated restaurant that focuses on flavorful French fare made from locally sourced ingredients. Designed and decorated in a French-bistro style, the 22-seater eatery is situated on the lively Commercial Drive and boasts a friendly and inviting ambiance. The bistro serves a prix-fixe menu that consists of three starters, three mains, and three desserts that changes daily, as well as an a la carte menu with dishes such as pan-seared scallops, slow-braised lamb shank and tuna tartare."

"Prosciutto Wrapped Rabbit Loin / Cauliflower Purée / Buttered Leeks / Calvados Jus / Apple Gel #french #frenchfood #frenchbistro #rabbit #prosciutto #cauliflower #calvados #vancouver #vancouverfood #vancity #vancitybuzz #delicious #tasty #cheflife #igfood #igdaily #instafood #foodporn #foodie #yvr #yvreats #absinthe #eastvan #commercialdrive. A post shared by Absinthe Bistro (@absinthebistro) on Jun 13, 2018 at 9:56pm PDT. Hit up this casual but chic eatery that offers a modern take on French cuisine with a wide variety of cocktails to sip on."

"With a menu that changes from time to time, Absinthe is definitely a must-try. Among the popular dishes that I’ve read about, I decided on Absinthe Bistro’s slow-braised (and oh-so-tender) roasted stuffed rabbit loin."

"At The French Table, you'll find traditional French food prepared by master chef Hervé Martin, the former chef and owner at The Hermitage on Robson St, which had a run of 24-years-strong. The restaurant’s “uncomplicated but innovative French cuisine” features items like the marinated salmon with baby dill, creme fraiche and crostini, and sweet breads grenobloise with capers, parsley, lemon butter and celeriac remoulade. Location: 3916 Main St."

"Here’s a restaurant whose charm is held intact by the fact that the founder and owner of the restaurant comes from a tradition of excellence in French cuisine. Chef Herve Martin is mighty proud to share with Vancouver (and the rest of the world) all of his creations, through The French Table. What that means, then, is a food experience that is not just charming, but also delicious."

"A lovely gem along West Point Grey’s southern border, Trafalgars Bistro – “Vancouver’s greenest restaurant – serves modern French fare with farm-to-table flare. The team wholeheartedly embraces “seasonality, simplicity and sustainability” from their partnerships with local producers and the Vancouver Aquarium’s Ocean Wise program to their innovative waste reduction program. Location: 2603 West 16th Ave."

"Bambudda serves contemporary Chinese food in a modern setting. Inspiration is taken from Hong Kong and southern Chinese cuisine. Modern interpretations of Dim sum are also represented on the menu."

"A post shared by CAFÉ ÇA VA (@cafecavawestvan) on Jun 30, 2017 at 8:29pm PDT. You are going to swoon over Cafe Ca Va’s white marble tables, deep royal blue chairs, and gold crystal chandeliers. The modern French menu is packed with bold rich flavours and a rotating dessert menu."

"The famous American fast food started their work back in 1995. They are very reasonable fast food due to their low prices and delicious food. They serve burgers, chicken burgers, and even delicious ice-cream and shakes."

"The famous American fast food started their work back in 1995. They are a very reasonable fast food due to their low prices and delicious food. They sere burgers, chicken burgers and even delicious ice-cream and shakes."

"This list includes a variety of fast food with the best pictures and detailed information as well as cuisines, prices, locations, features, ratings, and so on. Get a taste of Canada with our guide to North Vancouver."

"In the area and wanted to find out how their chicken was and they did not disappoint. Crunchy on the outside and tender and juicy on the inside...not too..."

"Another gem in Vancouver’s crown of great eateries is Cafe Gloucester. Offering a delightful menu of Hong Kong-style dishes, as well as amazing comfort food options, this is a popular spot for those who love variety and a good solid meal. Try their Pan Fried Minced Pork and String Beans, the Stir Fried Seafood and Vegetables, the Szechuan Style Hot and Spicy Chicken, or a heaping plate of Chicken Chow Mein."

"Grand Chinese Yaletown Restaurant is conveniently situated in the heart of Yaletown, Vancouver. They are one of the diners of the Grand Chinese Restaurant brand. They primarily serve Sichuan (Szechuan) and Dim sum style Northern Chinese cuisine."

"Vancouver's best museum is studded with spectacular First Nations totem poles and breathtaking carvings – but it's also teeming with artifacts from cultures around the world, from Polynesian instruments to Cantonese opera costumes. Take one of the free daily tours (check ahead for times) for some context, but give yourself at least a couple of hours to explore on your own. It's easy to immerse yourself here. "