Best Lunch Restaurants in Burnaby

"Farmer’s Apprentice is known for offering patrons a one-of-a-kind farm to table dinner service. The menu does rotate every week or so, but you can bet there will always be drool-worthy dishes up for order when you stop in. Address: 1535 W 6 Avenue, VancouverNeighbourhood: South Granville Phone: +1-604-620-2070Facebook | Twitter | Instagram"

"Farmer’s Apprentice is known for offering patrons a one-of-a-kind farm to table dinner service. The menu does rotate every week or so, but you can bet there will always be drool-worthy dishes up for order when you stop in. Address: 1535 W 6 Avenue, Vancouver Phone: 604-620-2070"

"A post shared by Farmer's Apprentice (@thefarmersapprentice). Take-out from Farmer's Apprentice, and sibling spot Grapes & Soda...say it ain't so!?"

"A post shared by PIER 7 Restaurant + Bar (@pier7restaurant) on Jan 30, 2017 at 3:01pm PST. Sitting on the water next to Lonsdale Quay, this North Vancouver restaurant offers a beautiful view of downtown Vancouver. From 3 to 6, and again from 9 to close, Pier 7’s Happy Hour features seven different appetizers, all for less than $10."

"Enjoy a 180-degree view of the Vancouver Harbour with world-class boat-to-table seafood. Pier 7’s lively bar, cozy dining room and 2-level year-round heated patio make it the perfect spot for brunch, lunch or dinner on the North Vancouver waterfront. 25 Wallace Mews11:30am-11pm, weekdays / 10:30am-11pm, weekendspierseven.ca"

"We recommend taking the Seabus over in the morning, exploring the area a little bit (don’t forget to check out the Polygon Gallery), then chilling on their patio during happy hour. Hours: Monday to Friday, 11:45AM-10PM and Saturday/Sunday, 10:30AM-10PMWhere: 25 Wallace Mews Road"

"A post shared by Hanna McLean (@hannamclean_) on Aug 19, 2018 at 10:14am PDT. Bagels are life, and if you agree, head to one of Rosemary Rocksalt’s locations in Vancouver. While they offer several varieties of our favourite round carb (other than doughnuts) the signature Rosemary Rocksalt variety is a winner if you’re opting for a truly tasty breakfast bagel sandwich or just simply cream cheese filling."

"A flavourful choice, offering tons of tasty options for your palette!. From lemon and herb to extra hot & spicy, you can flavour-up your chicken the way you like it. In addition, choose from a delectable array of sides and salads ranging from spiced rice to Nando's signature coleslaw."

"Marinated in PERi-PERi sauce for 24 hours, and flame-grilled to perfection we know you wouldn't share a Nando's whole chicken with just anyone. We recommend: 1/2 Chicken with 1 Side Chicken Sandwich with 1 Side Chicken Wrap with 1 Side"

"The signature dish at this cool sandwich shop on the edge of Gastown is the porchetta and salsa verde (£4.38), and it's worth the inevitable wait in line to get in to the bare-brick and white-tiled interior. Juicy pork belly is seasoned with a herb and salt rub and then wrapped around the loin, roasted, sliced and sandwiched into fresh ciabatta along with crispy crackling and a perky salsa verde. Despite the name, this place also makes an effort with its meat-free options in tasty combos like cumin sweet potato cake with pickled red onion, toasted walnuts and spiced sour cream (£3.83).370 Cambie St, meatandbread.ca"

"menu is fairly simple and straightforward, consisting of meat sandwiches – yet, the restaurant is one of the trendier places to be seen in Gastown. Part of a chain, when there was talk of a Meat and Bread opening in Seattle, the news was widely covered in the press. What the success of the Meat and Bread method demonstrates is how popular a restaurant can be when excellent quality ingredients, top-notch cooking, and good service are combined."

"You'll be jostling for space with chatty locals at this breakfast and lunch joint near the south side of Granville Bridge. But it's worth it: the cozy, super-friendly place is superior to most bacon-and-eggs... Top ChoiceVegan in Downtown & West End"

"I guarantee you’ve not been into a coffee shop like this before!. Cafe Portrait is covered and I mean literally covered in, you guessed it, portraits!. All of them hand-painted by one of the owners."

"Located on Mainland Street, one of Yaletown’s two main north-south arteries, Yaletown Brewing Company has been an after-work, lunch, and evening mainstay in Vancouver’s converted warehouse district since 1994. The brew pub—which also includes a 160-seat restaurant—is classic Yaletown, with exposed brick walls and rough-hewn timber cross beams. At the back of the pub, behind a wall of glass, is the guts of the operation: massive vats full of fresh beer."

"The only brewery properly located in the downtown core, Yaletown Brewing earns some credit for the longstanding history of the brand and the fact they do take home a number of awards every now and then. It also happens to be a consistently busy location, something that is a rare find in Yaletown."

"Edit: Updating back to 5 stars given the responsiveness to bring back the gluten free buns!. Thank you and see you soon!!. We’ve been very loyal customers o..."

"A great micro brewery run by three lad's, two brothers and a close friend started off working retail but ended up opening one of Vancouver's best Breweries, coming up with amazing creations such as the Altbier, a delicious Pale Ale that is complex and tasty or the Kolsch, a traditional German Ale hailing form the city of Koln."

"R&B Brewing is one of Vancouver’s original microbreweries which has been serving up hoppy, golden froth since 1997. Located just off Main Street, you’ll hear punk rock, ska and folk music blasting out of their doors as you take in the sweet smell of boiling wart and the grinding roar of the mill out back. The team have recently given the space a total makeover, offering thirsty guests a retail growler station, funky fireplace meets book nook and spacious bar."

"Likened to the “well-loved hoodie” of Vancouver’s brewery scene, R&B’s beloved (and award-winning) brews include Vancouver Special IPA, Dude Chilling Pale Ale and Stolen Bike Lager. (The tongue-in-cheek names alone are award-worthy.) And the ’70s-era rec-room feel and soundtrack of its Ale and Pizza House make it a go-to gathering spot in the East Van ’hood. 1-54 E 4th Ave.,randbbrewing.com"

"A post shared by R&B Brewing Co. (@rbbrewing) on Feb 16, 2018 at 5:20pm PST. There’s something for all ages at this eclectic Mount Pleasant brewery. It’s family-friendly, especially during the day (nighttime gets pretty shoulder-to-shoulder busy)."

"Best egg and salmon croissants plate for breakfast in vancouver:) you have to try it. Price is great and big portion plus great service!!"

"Delicious dishes don't have to bust your budget, and Basil Pasta Bar proves that with pasta dishes that are fresh but not pricey. Pick your own pasta, select a sauce, and then pile on the protein and veggies. House specials include smoked salmon fettuccine and maple bacon conchiglie."

"The Basil Pasta Bar is an affordable, authentic Italian cuisine restaurant. It offers a build-your-own-pasta option for $9.95. You start by picking your pasta, sauce, protein or veggies, then you can add an extra (what they call a “garnish”) for $1 to $1.45."

"Everyone talks about the double bake from Thomas Haas, but what if I told you there was a cheaper double bake option, and at least in a case-by-case comparison in my analysis, that came from a newer entrant in the Vancouver almond croissant scene?. While the almond paste was a little on the short side, it feels like the intention here was to showcase the mastery in flakiness and overall croissant mastery. The folds here were immaculate to say the least and the rise was off the charts relative to everything else on this list."

"We are an independent bakery specializing in naturally leavened sourdough bread and French inspired pastries. We believe in making everything from scratch, with fresh, high quality ingredients. All of our breads are made with whole grains and baked"

"They serve breakfast and lunch, pastries and cakes in their spacious shop on Main St. Everything that is served is made in the bakery. They believe in hands on experience plus an eager willingness to continue learning. Peak inside their bakery windows and watch their dedicated professional team whisking up sumptuous creations."

"When you hear about Trafiq, it's not about their almond croissants, that's for sure. The almond croissant here was more of a foldover and the saddest part was the upper shell of the croissant I bought fell off the rest of the croissant when I opened my takeout box. I had to place it back carefully to take my photo."

"A post shared by Alana Yee (@yvreats) on Feb 25, 2018 at 8:35pm PST. Trafiq’s multi-layered cakes are loved by Vancouverites and they come in a variety of flavours. Try their signature salted caramel, drizzled with homemade caramel sauc,e or the carrot cake, which is iced with a decadent cream cheese frosting."