Top Best Sushi Places & Restaurants in Hudson

"Ask around for the best Japanese restaurant in Montreal, and it’s this one from chef Junichi Ikematsu. While sushi is one of this restaurant’s more recognized calling cards, don’t disregard the menu’s entrées that result from a cross-pollination with European techniques: Octopus with kombu salt that’s grilled and set in a burnt celeriac purée, or arctic char with a pepper meringue and blood orange reduction. Whatever you visit for, it will impress."

"Jun I is one of the best Japanese restaurants in Montreal, if not the best. Located on Laurier Avenue West for over 10 years, Jun I is a truly exceptional address and an absolute must-try in Montreal. The decor, designed by Jean Pierre Viau, is original, comfortable and is particularly reminiscent of Montreal’s winters; decorative birch trees, velvet chairs and black tables."

"Jun i is one of Montreal’s best sushi restaurants, if not the best in our view. Chef Junichi Ikematsu rates as one of the best chefs and has trained the greats of our city. The menu of Jun I is characterized by the indisputable delicacy of the plates and the freshness of the products used."

"Sushi Momo tops the best sushi lists across the city, but it’s entirely plant-based. This cozy bistro specializes in creative vegan sushi rolls and Japanese entrées while making use of seasonal ingredients like jackfruit, truffle oil and hibiscus flower. Make sure to try the Fuji flambé, a fried avocado maki topped with torched jackfruit tartare and tartar sauce."

"Sushi Momo is an excellent restaurant specializing in vegan sushi and other Japanese specialities. Sushi Momo opened in 2014 and is run by chef Christian Manuel Ventura Alatorre whose innovative sushi creations are very tasty indeed. It is one of the first restaurants in Montreal to serve vegan sushi and amongst those with the most varieties."

"You wouldn’t think that a combination of the words “vegan” and “sushi” would be very appetizing, but Sushi Momo is here to prove you wrong: their creative menu is entirely free of animal products."

"You planned a trip to Montreal to celebrate something - maybe a birthday, an anniversary, or the fact that you’ve lived with another person for three months and still like them. And now you want to have a nice dinner where you don’t have to get overly dressed up and no one will shove a sparkler in your face. That’s when you make a reservation at Park."

"Park Restaurant is considered to be Montreal’s most elegant sushi restaurant and certainly one of the best. Located in the middle of tony Westmount, the sushi at Park Restaurant are the ingenious creations of chef Antonio Park. It is not uncommon to share the restaurant with celebrities who also come to dine on this exceptional food."

"A post shared by Park Restaurant (@parkresto) on Aug 10, 2020 at 12:08pm PDT. Renowned chef Antonio Park has a private fish import licence, and he isn’t afraid to use it. The Chopped Canada judge owns a gorgeous spot in the established Westmount neighbourhood."

"Having just opened a second location in Westmount, Saint Sushi is a great option if you’re in need of fresh food in a bright environment. This establishment has been serving some of the top sushi in Montreal for years now, making it the perfect place to take yourself out on a special outing. The menu was created collaboratively and features impressive reinventions of traditional Japanese dishes."

"A post shared by Saint | Montréal Fusion Sushi (@saint_sushi). Saint Sushi’s menu is filled with unconventional sushi options and creative names: tempura lovers will adore the “Michael Jackson,” a fried maki with tuna, salmon, shrimp, and enoki mushrooms."

"With over a hundred items on its menu, SōZō Sushi serves variety and quality. They offer anything from a classic tuna nigiri to a “Rainbow Futomaki” wrapped in smoked salmon and avocado — and it is all delicious."

"A post shared by Posher – #MontrealRestaurant (@posher_restaurant). Posher is an all-around great option if you’re looking for generous portions and high-quality ingredients for a good price. If you’re feeling a little hungrier, try one of their poké bowls along with your sushi order."

"Why: This historic building was erected by two French Canadian brothers whose corporate empire throughout the war helped build the economy of the area and allowed them to create this tandem mansion, with each brother owning and designing his half of the residence."

"Marcus, the restaurant brought to us by Montreal’s new Four Seasons Hotel, reinvents the concept of a gourmet bistro through a menu that focuses on seafood. Quick snacks or unique seafood dishes – the kitchen adapts to your desires with their flexible menu, all day long. Located on the third floor of the hotel, the setting is absolutely magnificent and offers a breathtaking view of the of Montreal’s downtown core."

"Downtown restaurant Trestevere has become an ingrained institution since opening in 1973, despite its location in an area better known for tacky clubs than fine food. Fruits and vegetables are fresh and locally sourced, and the wine list is extensive and carefully curated. Expect classic dishes such as carbonaras and arrabbiatas; desserts include a spectacular cassata Siciliana, a confection made of sponge cake and ricotta cheese layered with candied fruit."

"Forget the multinational burger chains, this Rosemont resto has a solid range of classic and fancied-up burgers that will please both parent and child, alongside various poutines and tartares. There’s also an above-board private import wine list, too."

"Was only able to eat it 1h after receiving it, but the chicken was still a bit crispy at the skin and flavorful."

"Paulo et Suzanne is open 24/7 and is surely greatly appreciated by everyone connected to the nearby Sacré-Cœur Hospital. For more than 30 years, they have been making some of Montreal’s best fries. This is good Quebec snackbar food, as we know it, and includes some excellent classic burgers."

"Arguably one of the best poutine purveyors in Montreal, this iconic north-end haunt has just over 40 years under its belt. Open 24 hours a day, diners can’t go wrong with the classics, but its “extreme chicken grilled cheese” and popcorn chicken poutine are known to be worthwhile, too."

"Cartierville's favourite 24-hour diner is a poutine destination in and of itself, but breakfasts both sucré and salé, from French toast and waffles to omelettes, are just as satisfactory."